Mackie's Cream Cheese Mints You Have To Try

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Mackie's Cream Cheese Mints

"These very easy-to-make mints are outstanding no longer simplest for weddings, but for events or each time! Mmm, minty fresh!"

Ingredients :

• 2 pounds confectioners' sugar
• 1 (8 ounce) bundle cream cheese
• 2 teaspoons peppermint extract
• 2 teaspoons butter flavored extract
• 2 teaspoons lemon extract
• half of teaspoon inexperienced meals coloring
• 1 teaspoon yellow meals coloring

Instructions :

Prep : 20M	Cook : 48M	Ready in : 2H50M

• In medium bowl, cream collectively confectioners' sugar and cream cheese till smooth. Divide into 3 sections and mix peppermint extract and inexperienced food coloring into the first, butter flavored extract and half teaspoon yellow meals coloring into the second one, and lemon extract and the final 1/2 teaspoon yellow food coloring into the 0.33.
• Roll each phase out onto a flat surface and cut with small cookie cutters, or press into candy molds. Allow character mints to air dry for 2 hours. Then refrigerate or freeze until serving.

Notes :

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