Chewy Chestnuts Tasty Recipes

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Chewy Chestnuts

"A very simple to put together and outstanding to snack on tasty appetizer!"

Ingredients :

1 (eight ounce) can water chestnuts, tired
half pound sliced bacon
1 (18 ounce) bottle barbecue sauce

Instructions :

Prep : 15M	Cook : 4M	Ready in : 12H35M

Wrap water chestnuts with bacon, securing with toothpicks. Arrange on a huge baking sheet. Cover with fish fry sauce. Marinate in the refrigerator 12 to 24 hours.
Preheat oven to 300 levels F (150 ranges C).
Remove wrapped water chestnuts from the marinade and location on some other large baking sheet. Bake 20 minutes inside the preheated oven, or until the bacon is calmly brown but now not too crisp.

Notes :

Reynolds® Aluminum foil can be used to hold food wet, cook dinner it calmly, and make easy-up less complicated.

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