Mystery Pie The Best Recipes

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Mystery Pie

"This mild, crustless pie has pecans, crushed crackers, and sparkling fruit. Use any fruit of your choice, or use a whole lot of fruits."

Ingredients :

three egg whites
1 cup white sugar
1 teaspoon baking powder
1 half of teaspoons vanilla extract
18 buttery spherical crackers, beaten
2/3 cup chopped pecans
1 cup frozen whipped topping, thawed
1 half cups sparkling strawberries, sliced

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 350 tiers F (one hundred seventy five degrees C). Generously grease a nine inch pie pan.
In a big glass or steel bowl, beat egg whites until foamy. Mix together sugar and baking powder, then slowly upload aggregate to egg whites, persevering with to beat till stiff peaks form. Beat in vanilla extract. Fold in beaten crackers and pecans. Spread mixture calmly into pie pan.
Place pie in preheated oven and decrease temperature to 325 levels F (165 tiers C). Bake for 30 minutes. Cool thoroughly. Top with whipped topping and fresh fruit.

Notes :

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