Peach Omelet Tasty Recipes
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Peach Omelet |
"This omelet smells and tastes superb. My pals beg me to fix it once I've sold a basket of peaches at the farmer's marketplace."
Ingredients :
- 1 cup peeled, sliced peaches
- 2 tablespoons lemon juice
- 4 slices bacon
- 2 tablespoons water
- 6 eggs
- 1 teaspoon chopped sparkling chives
- 1/4 teaspoon salt
- 1 tablespoon white sugar
- 1/8 teaspoon floor black pepper
- 1 pinch paprika
Instructions :
Prep : 15M | Cook : 3M | Ready in : 25M |
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- Mix peaches with lemon juice; set apart. Place bacon in a massive, deep skillet. Cook over medium excessive heat until lightly brown. Drain, fall apart and set aside. Reserve 1 tablespoons bacon grease in skillet.
- In a huge bowl, blend together crumbled bacon, water, eggs, chives, salt, sugar and black pepper.
- Reheat bacon grease over medium excessive warmness. When grease is warm, pour egg batter into pan. Arrange peach slices on top of egg batter. Cover and cook dinner over medium warmness for 1 minute. Uncover and cook dinner till set. Sprinkle with paprika. Let cool barely before serving.
Notes :
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