Cajun Grilled Corn Best Dishes

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Cajun Grilled Corn

"This a scrumptious and smooth way to prepare your corn cobs on those a laugh stuffed fish fry weekends! They flavor like candy and might go along with any barbecue meal."

Ingredients :

6 ears corn, husked and cleaned
half of cup butter, softened
6 tablespoons Cajun seasoning

Instructions :

Prep : 10M	Cook : 6M	Ready in : 35M

Peel again husks shape the corn, dispose of strings and go away only some layers of husk at the corn.
Spread butter or margarine over each ear of corn. Sprinkle Cajun seasoning lightly over every ear, or to flavor. Fold corn husks again over the corn. Wrap in foil.
Place on grill for 25 mins, turning occasionally. Unwrap foil, peel back husks and revel in.

Notes :

Reynolds® Aluminum foil may be used to hold meals moist, cook it lightly, and make smooth-up less complicated.

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