Pork Cabbage Rolls Best Dishes

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Pork Cabbage Rolls

"This recipe has been made in my family for generations. We like to serve it with mashed potatoes, but rice is ideal too!"

Ingredients :

1 pound ground pork
1 cup raw white rice
1 clove garlic, chopped
1 onion, chopped
1 medium head cabbage
2 (10.Seventy five ounce) cans condensed tomato soup
2 (10.Seventy five ounce) cans water

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H45M

Mix collectively ground pork, rice, garlic and onion. Take a leaf of cabbage and placed meat in the center. Tuck in sides and roll up, secure with a toothpick.
Place tomato soup in a pot together with water. Place cabbage rolls in pot and boil gently for at the least 1 half of hours or till cooked thru. Sauce will thicken because it cooks.

Notes :

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