Yummy Apple Pound Cake Best Family Recipes

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Yummy Apple Pound Cake

"This is a wet and flexible cake. Use any form of clean fruit in place of the apples."

Ingredients :

1 cup vegetable oil
half of cup butter
1 1/2 cups white sugar
3 eggs
three cups all-reason flour
1 teaspoon baking soda
half teaspoon salt
half teaspoon vanilla extract
3 cups chopped apples
1 cup maraschino cherries, chopped
1 cup chopped walnuts

Instructions :

Prep : 20M	Cook : 14M	Ready in : 2H

Preheat oven to 325 stages F (one hundred sixty five stages C). Grease and flour a ten inch Bundt pan.
In a medium bowl, cream collectively the oil, butter and sugar. Beat within the eggs, separately. Combine the flour, baking soda and salt, stir into the egg combination. Finally, fold within the vanilla, apples, cherries, and walnuts. Pour batter into the organized pan.
Bake for 75 to ninety minutes inside the preheated oven, till the cake tests completed with a toothpick. Cool in pan for 10 mins before inverting onto a wire rack to chill completely.

Notes :

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