Vegan Peanut Butter Fudge Best Dishes

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Vegan Peanut Butter Fudge

"This is my favorite fudge recipe. It seems that the corn syrup maintains it from crystallizing or getting too difficult."

Ingredients :

2 cups packed brown sugar
1/eight teaspoon salt
three/four cup soy milk
2 tablespoons light corn syrup
4 tablespoons peanut butter
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 16M	Ready in :

Lightly grease one 9x5x2 inch pan.
In a 2-quart pot over very low warmness, mix collectively the brown sugar, salt, soy milk, corn syrup, peanut butter and vanilla. Cook until hot and brown sugar is dissolved.
Quickly pour into pan and refrigerate. Cut into squares and keep in semi-airtight container in fridge.

Notes :

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