Smothered Potatoes You Have To Try

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Smothered Potatoes

"I normally make those with salmon patties and biscuits. You can use it with almost something."

Ingredients :

five pink potatoes, peeled and cubed
salt and pepper to taste
three/4 cup all-motive flour for coating
half small onion, diced
2 tablespoons vegetable oil
three tablespoons water

Instructions :

Prep : 15M	Cook : 6M	Ready in : 40M

Season potatoes with salt and pepper to flavor. Place flour in a shallow dish or bowl; coat potatoes with flour. Add onion to potato/flour aggregate and set aside.
Heat oil in a medium skillet over medium-high heat. When oil is warm add potato/onion aggregate and cook dinner until golden brown, stirring from time to time to prevent burning.
When combination has browned, lessen warmth to low, upload water and cover skillet. Simmer for 20 mins, or till tender.

Notes :

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