Simple Chicken Gravy Good Recipes

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Simple Chicken Gravy

I cook by instinct, and this gravy is good. After roasting your fowl, cast off it to a platter and follow these instructions.

Ingredients :

½ cup all-purpose flour
1 cup water, or as wanted
1 (3 pound) roasted fowl (drippings from chicken)

Instructions :

Prep :	Cook : 6M	Ready in :

Notes :

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