Oatmeal Drop Cookies Good Recipes

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Oatmeal Drop Cookies

"Remember to melt the butter."

Ingredients :

2 cups all-reason flour
1 teaspoon baking soda
1 teaspoon salt
1 half teaspoons ground cinnamon
2 cups quick cooking oats
1 cup butter, softened
1/2 cup white sugar
3/4 cup packed brown sugar
2 eggs
1 1/2 teaspoons vanilla extract
1/three cup buttermilk
1 cup raisins
3/4 cup chopped walnuts

Instructions :

Prep : 20M	Cook : 72M	Ready in : 1H

Preheat the oven to 375 levels F (one hundred ninety stages C). Sift together the flour, baking soda, salt and cinnamon; stir inside the oats and set aside. Grease cookie sheets.
In a large bowl, cream together the butter, white sugar and brown sugar till light. Beat in the eggs, one after the other, then stir within the vanilla. Stir inside the flour combination alternately with the buttermilk. Fold within the raisins and walnuts. Drop by way of rounded spoonfuls onto the prepared cookie sheets.
Bake for eight to 10 minutes within the preheated oven, until lightly browned. Allow cookies to chill on baking sheet for five mins earlier than disposing of to a wire rack to cool completely.

Notes :

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