Yummy Candied Yams You Have To Try

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Yummy Candied Yams

"Yams for the holidays, in a thick syrup, very candy and delightful. Top with a dash of cinnamon, if you like!"

Ingredients :

four sweet potatoes, peeled and cubed
half of cup water
1 cup butter
2 cups white sugar

Instructions :

Prep : 5M	Cook : 8M	Ready in : 50M

In a massive pot over medium warmness, area potatoes in water. Top with butter and sugar, cowl and bring to a boil. Reduce heat to low and simmer, with out stirring, until mixture is thick and syrupy, 40 minutes. Mixture will thicken barely because it cools. Remove from warmness and serve heat.

Notes :

Reynolds® Aluminum foil may be used to maintain meals wet, cook it lightly, and make smooth-up less complicated.

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