Old Fashioned Chocolate Cake Best Dishes

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Old Fashioned Chocolate Cake

"This is a wonderful chocolate cake that become made inside the olden days. It is clearly scrumptious, yet simple."

Ingredients :

1 cup butter
1 cup water
4 tablespoons unsweetened cocoa powder
half of cup buttermilk
1 teaspoon baking soda
2 eggs, beaten
1 teaspoon vanilla extract
2 cups all-motive flour
2 cups white sugar
1 teaspoon ground cinnamon
half teaspoon salt
half of cup butter
four tablespoons unsweetened cocoa powder
1/3 cup buttermilk
four cups confectioners' sugar
1 teaspoon vanilla extract
1 cup chopped pecans
1 pinch salt

Instructions :

Prep : 45M	Cook : 18M	Ready in : 1H15M

Preheat oven to 350 degrees F (a hundred seventy five levels C). Grease and flour a 9x13 inch pan. In a saucepan, melt 1 cup of butter. Stir in 1 cup water and four tablespoons cocoa powder. Remove from heat and set apart.
In a medium bowl, dissolve the baking soda in 1/2 cup of buttermilk. Stir in the eggs and vanilla. Mix within the cooled cocoa combination.
In a large bowl, sift together the flour, sugar, cinnamon and salt. Make a properly within the center and pour inside the cocoa buttermilk mixture. Stir until mixed. Pour batter into prepared pan. Bake inside the preheated oven for 30 minutes, or till a toothpick inserted into the middle of the cake comes out clean. Ice the cake with Buttermilk Pecan Icing at the same time as it is still heat.
For the icing: In a big saucepan, soften 1/2 cup butter with 4 tablespoons cocoa. Stir in 1/three cup buttermilk, and warmth till almost boiling. Stir in confectioners' sugar, vanilla, salt and pecans. Remove from warmth. Mix well and pour over heat cake.

Notes :

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