Peanut Butter Cookies from the Forties Best Family Recipes

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Peanut Butter Cookies from the Forties

"These are from the warfare generation and are very clean to assemble. I do it in my mixer. My Mom might make these when we got here home from college and that they had been always accurate with a large glass of milk."

Ingredients :

half of cup peanut butter
1/2 cup butter, softened
half cup brown sugar
1 egg
1 1/four cups all-reason flour
3/four teaspoon baking soda
half of teaspoon baking powder
1/4 teaspoon salt

Instructions :

Prep : 10M	Cook : 48M	Ready in : 30M

In a medium bowl, cream collectively the peanut butter, butter and brown sugar till smooth. Beat inside the egg. The flour, baking soda, baking powder and salt; stir into the peanut butter combination. Cover dough and relax for at least one hour.
Preheat the oven to 375 stages F (one hundred ninety ranges C). Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet.
Flatten balls with a fork. Bake for 10 to 12 mins inside the preheated oven. Allow cookies to cool on baking sheet for five minutes earlier than disposing of to a cord rack to cool completely.

Notes :

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