Camotes al Horno (Baked Yams) Popular Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of an happy family. Therefore for you personally housewives, create tasty, delicious and healthful dishes. If you're after a Recipes or menu for Camotes al Horno (Baked Yams), you've determined it, listed below are available thousands of delicious menus food, the Camotes al Horno (Baked Yams) recipes is among the favorite menus with this blog.

Camotes al Horno (Baked Yams)

"A conventional dish from Puebla, Mexico, Camotes al Horno has the candy simplicity of baked yams with butter, honey and sugar. Serve as a sweet treat on their own, or attempt them in combination with savory meat dishes for an thrilling blend of flavors."

Ingredients :

6 small yams
6 tablespoons butter
6 teaspoons honey
3 teaspoons white sugar

Instructions :

Prep : 10M	Cook : 6M	Ready in : 20M

Preheat oven to 250 stages F (120 levels C).
Place yams in a huge pot of lightly salted, boiling water and cook for approximately 10 mins, or until tender. Drain.
Arrange the yams in a lightly greased 9x13 inch baking dish. Cut a slit down the middle of each one and dab 1 tablespoon of butter in every.
Bake within the preheated oven for five to ten mins, or till golden. Spoon 1 teaspoon honey into every yam, sprinkle each with sugar and serve.

Notes :

If this Camotes al Horno (Baked Yams) recipe fits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!