Cheesy Fried Squash Best Dishes

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Cheesy Fried Squash

"Just a recipe I got here up with whilst attempting unique ways to cook squash."

Ingredients :

four yellow squash, sliced
1/2 cup creamy salad dressing (e.G. Miracle Whip)
1/4 cup grated Parmesan cheese
1 cup all-cause flour
half of cup vegetable oil
1 large sweet onion, sliced

Instructions :

Prep : 20M	Cook : 4M	Ready in : 1H5M

Place squash in a large bowl and pour in creamy salad dressing. Cover and refrigerate for 30 minutes.
Remove squash from refrigerator and sprinkle inside the parmesan cheese; mix to coat properly. Stir inside the flour, coating well.
Heat oil in a huge skillet over medium-excessive heat. Carefully vicinity squash in oil and fry till lightly browned. Turn once, and upload onions. Fry until squash is browned on both facets. Using a slotted spoon, switch squash and onions to paper towels to drain.

Notes :

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