Carolina BBQ Best Family Recipes
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Carolina BBQ |
"Carolina style shredded pork BBQ. This recipe changed into given to us while we lived inside the Carolinas."
Ingredients :
- 6 kilos red meat shoulder
- 1 bay leaf
- 1 teaspoon crushed crimson pepper flakes
- 4 cups water
- 1 cup vinegar
- 1/3 cup white sugar
- 3 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dry mustard
- 1 clove garlic, pressed
Instructions :
Prep : 4H40M | Cook : 6M | Ready in : 5H |
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- Place red meat shoulder, bay leaf, red pepper and water in massive pot with lid. Bring to boil. Simmer blanketed four to five hours till meat is gentle. Let meat cool in broth. Remove excess fats from broth and shred meat.
- Take three cups of liquid and bring to boil. Combine liquid with vinegar, sugar, ketchup, Worcestershire sauce and garlic. Add shredded pork and salt. Heat via uncovered.
Notes :
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