Alfredo Sauce Tasty Recipes
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| Alfredo Sauce |
"Rich and creamy! I even have discovered that Parmesan cheese would not melt well, and often replacement Gruyere cheese."
Ingredients :
- 1/4 cup butter
- 1 cup heavy cream
- 1 clove garlic, overwhelmed
- 1 half cups freshly grated Parmesan cheese
- 1/4 cup chopped clean parsley
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 20M |
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- Melt butter in a medium saucepan over medium low warmness. Add cream and simmer for five minutes, then upload garlic and cheese and whisk quickly, heating thru. Stir in parsley and serve.
Notes :
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