Pizza Crust for the Bread Machine II So Tasty
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| Pizza Crust for the Bread Machine II |
"Nothing beats a home made pizza crust! Crispy at the out of doors and smooth on the interior. Using your bread machine makes blending the dough a breeze."
Ingredients :
- three/four cup water
- 1 tablespoon vegetable oil
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 1 tablespoon white sugar
- 1 tablespoon dry milk powder
- 2 1/four cups bread flour
- 1 teaspoon lively dry yeast
Instructions :
| Prep : 5M | Cook : 10M | Ready in : 2H5M |
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- Place elements within the pan of the bread device in the order recommended via the manufacturer. Select Dough cycle; press Start.
- Remove dough from pan after upward push cycle and use on your favourite pizza recipe.
Notes :
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