Simple Banana Bread Best Dishes

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Simple Banana Bread

"I developed this recipe because I desired a bread recipe, not cake-like, at the same time as dwelling in a ten-foot trailer. This recipe may be very low in fat."

Ingredients :

four ripe bananas, mashed
2/3 cup white sugar
2 eggs
2 cups all-cause flour
1 teaspoon baking powder
half of teaspoon salt
half of cup chopped walnuts

Instructions :

Prep : 15M	Cook : 10M	Ready in : 1H20M

Preheat oven to 350 levels F (a hundred seventy five tiers C). Grease one 8x4 inch loaf pan and set aside.
In a large bowl, sift together the flour, baking powder, and salt. Set aside.
In another bowl, mash the bananas and stir in the eggs and sugar. Stir inside the flour mixture and mix until simply blended, then fold in the chopped nuts (non-obligatory). Pour the batter into the organized pan.
Bake at 350 ranges F (a hundred seventy five stages C) for 55 to 65 minutes or until bread checks finished. Remove from oven and cool on a rack for 10 minute, then remove from pan and funky completely. Slice and serve.

Notes :

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