Mexican Rice I Tasty Recipes

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Mexican Rice I

"Easy to put together and the taste of Mexico is on your kitchen!"

Ingredients :

1 half teaspoons vegetable oil
half small small onion, diced
2/3 cup uncooked lengthy-grain rice
half of teaspoon ground cumin
1/2 teaspoon chili powder
three ounces canned diced tomatoes
1 teaspoon salt
1 half cups water

Instructions :

Prep : 15M	Cook : 7M	Ready in : 45M

In a huge saucepan, warmth oil over medium warmness. Stir in onion and saute till translucent.
Pour the rice into the pan and stir to coat grains with oil. Mix in cumin, chili powder, tomatoes, salt and water. Cover, bring to a boil then lessen warmness to low. Cook at a simmer for 20 to 30 minutes or till rice is tender. Stir on occasion.

Notes :

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