Pinto Bean Pie III The Best Recipes
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| Pinto Bean Pie III |
"This is a mock pecan pie, that is quite much like pecan pie, except that it makes use of pinto beans rather than pecans."
Ingredients :
- 1 cup pinto beans, drained and mashed
- 1 cup darkish corn syrup
- 1 cup white sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- three egg, beaten
- 1 (nine inch) unbaked pie crust
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 45M |
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- Preheat oven to 375 degrees F (one hundred ninety stages C.)
- In a large bowl, combine beans, corn syrup, sugar, cornstarch and vanilla. Beat in the eggs. Pour into pie crust.
- Bake inside the preheated oven for 30 minutes, or till filling is set and crust is golden brown.
Notes :
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