Mom's Baked Beans I Good Recipes

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Mom's Baked Beans I

"This is a model of a recipe my Mom used to make. I transformed it to a low fat recipe, but it is oh-so-true!!"

Ingredients :

2 (28 ounce) cans baked beans
2 onions, reduce into wedges
1/four cup molasses
1/2 cup barbecue sauce
1 tablespoon liquid smoke flavoring

Instructions :

Prep : 15M	Cook : 11M	Ready in : 2H45M

Preheat oven to 325 stages F (165 degrees C).
In a three quart casserole dish combine beans, onions, molasses, fish fry sauce and liquid smoke flavoring.
Bake in preheated oven for two to 2 half hours, stirring every 20 minutes.

Notes :

Try using a Reynolds® sluggish cooker liner in your slow cooker for simpler cleanup.

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