Pistachio Cream Dessert So Tasty

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Pistachio Cream Dessert

"Your guests could be amazed and overjoyed after they taste this elegant dessert. Very easy to make too! Also very versatile because you can adapt it to any occasion with the aid of virtue of delivered components -- chopped toasted almonds or pistachios, shaved chocolate, chocolate curls, toasted coconut or maraschino cherries on top. For Christmas add chopped green and pink glaceed cherries among layers and on top."

Ingredients :

1 (three.Four ounce) package deal immediately pistachio pudding blend
2 cups bloodless milk
1 pint heavy cream
2 tablespoons white sugar
1 (nine ounce) package deal chocolate wafers
10 chocolate-covered almond buttercrunch candies, crushed

Instructions :

Prep : 20M	Cook : 18M	Ready in : 2H20M

Prepare pudding with milk as directed on bundle. Chill in fridge.
Whip cream with sugar till stiff peaks shape. Fold one-quarter of whipped cream into pudding.
In a 9x13 inch dish, spread a thin layer of pudding mixture. Top with a layer of wafers. Spread one-third of whipped cream over wafers. Sprinkle one-0.33 of crushed candy over whipped cream. Repeat layers till all components are used. Chill 2 hours earlier than serving.

Notes :

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