Pumpkin Dessert The Best Recipes

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Pumpkin Dessert

"This is a nice alternate from pumpkin pie at your next vacation get together. Serve with whipped cream."

Ingredients :

1 (18.25 ounce) package deal yellow cake blend
1/three cup butter, melted
1 egg
1 (29 ounce) can pumpkin
1/2 cup brown sugar
2/3 cup milk
3 eggs
2 tablespoons pumpkin pie spice
1/four cup butter, chilled
half cup white sugar
three/4 cup chopped walnuts

Instructions :

Prep : 10M	Cook : 18M	Ready in : 1H

Preheat oven to 350 stages F (175 ranges C) and gently grease a 9x13 inch baking dish.
Set apart 1 cup of cake mix. Combine last cake blend with melted butter and 1 egg and blend till nicely combined; unfold aggregate within the bottom of the organized baking dish.
In a big bowl integrate pumpkin, brown sugar, milk, 3 eggs and pumpkin pie spice; blend nicely and pour this mixture over cake mix combination in baking dish.
In a small bowl with a pastry blender, or in a meals processor, combine chilled butter and white sugar with reserved cake blend until combination resembles coarse crumbs. Sprinkle over pumpkin combination. Sprinkle chopped walnuts over all.
Bake 45 to 50 minutes, till pinnacle is golden.

Notes :

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