Cheesy Fried Potatoes Popular Recipes

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Cheesy Fried Potatoes

"My family loves those fried potatoes and there are in no way any leftovers! I have additionally served this as a primary dish for dinner as nicely."

Ingredients :

2 slices bacon
2 tablespoons butter
1 tablespoon diced onion
four potatoes, peeled and sliced
salt and pepper to taste
2 eggs
half of cup shredded Cheddar cheese

Instructions :

Prep : 10M	Cook : 4M	Ready in : 40M

Place bacon in a large, deep skillet. Cook over medium excessive heat until calmly brown. Remove bacon from pan, drain and crumble; leave grease in pan.
Heat bacon grease over medium warmth and stir in butter. Add onion and potatoes. Cover pan and prepare dinner, stirring from time to time, till potatoes are golden brown.
Crack eggs on top of potatoes and stir lightly to combine. Sprinkle with salt, pepper, cheese and bacon. Continue cooking until eggs are firm and cheese is melted.

Notes :

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