Toffee and Cinnamon Apples You Have To Try

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Toffee and Cinnamon Apples

"A wonderfully scented dessert so that it will entice the complete circle of relatives into the kitchen! Serve with ice cream."

Ingredients :

half cup butter
2 tablespoons white sugar
1/2 teaspoon floor cinnamon
4 apples - peeled, cored and cut into thin wedges
10 caramels
4 tablespoons heavy cream
1/2 cup pecans

Instructions :

Prep : 5M	Cook : 4M	Ready in : 15M

In massive skillet over medium heat, stir together butter, sugar and cinnamon till sugar is dissolved. Place apples in pan and stir and prepare dinner until apples start to melt and shade, 5 mins. Stir in caramels, lessen heat, and stir until caramels are melted. Stir in cream and pecans and simmer 1 minute more. Remove from warmth and funky barely before serving.

Notes :

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