Vanilla Kifli Good Recipes
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Vanilla Kifli |
"A Hungarian excursion cookie."
Ingredients :
- three/four cup unsalted butter, softened
- 1/2 cup white sugar
- 1 teaspoon vanilla extract
- 2 egg yolks
- 2 cups all-reason flour
- 1/2 cup vanilla sugar
- 2 (1 ounce) squares semisweet chocolate, chopped
Instructions :
Prep : | Cook : 15M | Ready in : |
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- Cream together the butter with the sugar in a huge blending bowl. Beat in egg yolks and vanilla. Gradually beat in flour.
- Turn right into a ball, cowl and permit stand at room temperature for two hours.
- Preheat oven to 375 levels F (a hundred ninety levels C).
- To shape the crescents, roll approximately 1 Tbsp of the dough in the palms of your hands. Then continue rolling to shape a rope about three inches lengthy and 1/2 inch thick. Bend rope to shape crescent. Repeat with closing dough, setting on ungreased cookie sheets about 1 inch apart.
- Bake for approximately 10 to twelve minutes. Cookies should be white in colour. Let cool on cookie sheets for five minutes to save you breaking. Then, while cookies are nevertheless warm, cautiously roll in vanilla sugar. (May be found in bulk meals stores). Repeat with last cookies. Cool cookies absolutely.
- Melt chocolate in a double boiler set over low heat. When cookies are cool, dip suggestions of every cookie in melted chocolate, then set on waxed paper to dry.
Notes :
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