Seven Layer Casserole Good Recipes

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Seven Layer Casserole

"Tasty and filling, this is a super 'got the whole lot inside the residence' recipe!! This recipe is very flexible. I actually have substituted many unique ingredients like yams, corn or even cheese soup. It all comes out yummy!"

Ingredients :

half cup raw long-grain white rice
3 potatoes, sliced
1 onion, sliced into jewelry
2 carrots, cut into 1 inch portions
1 (15 ounce) can inexperienced peas, with liquid
1 (10.Seventy five ounce) can condensed tomato soup
1 (10.Seventy five ounce) can water
1 pound pork sausage, sliced and browned
salt and pepper to flavor

Instructions :

Prep : 10M	Cook : 5M	Ready in : 55M

Preheat oven to 350 tiers F (one hundred seventy five levels C).
In a lightly greased 9x13 inch baking dish layer the rice, potatoes, onion, carrots, peas, tomato soup with water, and sausage. Salt and pepper to taste.
Bake covered at 350 stages F (a hundred seventy five degrees C) for forty five mins, or till fork tender. Remove cover for last five minutes of baking.

Notes :

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