Cheesy Asparagus Casserole Best Dishes

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Cheesy Asparagus Casserole

"This is a recipe surpassed down from my mom. If you're involved about energy, this isn't always for you. Believe me it is surely exceptional!!"

Ingredients :

2 (eight ounce) packages whipped cream cheese
1 (11 ounce) can condensed cheese soup
2 (four ounce) cans shrimp, tired
3 (15 ounce) cans asparagus, tired
1 (6 ounce) can French-fried onions

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H

Preheat oven to 400 degrees F (2 hundred stages C).
In a mixing bowl, combination cream cheese and cheddar cheese soup until there are no lumps. Fold in the shrimp.
Arrange the asparagus in a 9x13 inch casserole dish. They should be organized in order that the top to tail cease of the asparagus are alternated. Pour the cheese and shrimp aggregate over the asparagus. Use a spatula to spread the soup round frivolously. Be careful not to tear asparagus. Make sure there's at the least 1/2 an inch of space between the top of the components and the top of casserole dish because the casserole will boil at the same time as cooking.
Bake included in a preheated 400 levels F (two hundred degrees C) oven for 35 minutes. After 35 minutes, discover and crush fried onions on pinnacle of casserole and prepare dinner for the ultimate 10 mins uncovered.

Notes :

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