Cheesiest Potatoes Casserole Best Family Recipes
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Cheesiest Potatoes Casserole |
"Cheesy scalloped potatoes pro with salt, pepper and paprika. A ideal facet dish for any meal."
Ingredients :
- eight massive potatoes, peeled and sliced
- 1/three cup all-cause flour, divided
- 1 (8 ounce) package Cheddar cheese, sliced
- salt and pepper to taste
- 1/2 teaspoon paprika
- 1 cup milk
Instructions :
Prep : 15M | Cook : 6M | Ready in : 1H15M |
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- Preheat oven to 250 tiers F (120 tiers C).
- In a 2 quart casserole dish layer 1/3 of the potatoes, then 1/three of the flour and 1/three of the cheese. Repeat layering 2 greater times, finishing with cheese. Season with salt, pepper and paprika. Pour milk over top; use extra or less, to attain 2/3 of peak of casserole dish.
- Bake in preheated oven for 1 hour.
Notes :
- Reynolds® Aluminum foil may be used to preserve meals wet, cook it frivolously, and make clean-up less difficult.
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