Zeppole Popular Recipes

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Zeppole

"Delicious fried cookies made with ricotta cheese. These also are referred to as Italian doughnuts. "

Ingredients :

2 quarts vegetable oil for frying
1 cup all-purpose flour
2 teaspoons baking powder
1 pinch salt
1 half teaspoons white sugar
2 eggs, beaten
1 cup ricotta cheese
1/four teaspoon vanilla extract
1/2 cup confectioners' sugar for dusting

Instructions :

Prep : 15M	Cook : 35M	Ready in : 40M

Heat oil in a deep-fryer to 375 stages F (one hundred ninety ranges C).
In a medium saucepan, integrate the flour, baking powder, salt and sugar. Stir within the eggs, ricotta cheese and vanilla. Mix lightly over low heat till blended. Batter might be sticky.
Drop with the aid of tablespoons into the new oil some at a time. Zeppole will flip over via themselves. Fry till golden brown, about three or 4 mins. Drain in a paper sack and dust with confectioners' sugar. Serve heat.

Notes :

We have decided the nutritional value of oil for frying based totally on a retention value of 10% after cooking. The precise quantity may additionally vary depending on cook time and temperature, ingredient density, and the particular sort of oil used.

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