Barbecue Ham Pizza Best Family Recipes
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Barbecue Ham Pizza |
"This is one of our favourite pizzas. It's amazing with ordinary pizza sauce as nicely, but the fish fry offers it a delicious new twist which compliments the ham and pineapple perfectly."
Ingredients :
- 1 1/2 teaspoons active dry yeast
- 3/4 cup warm water (one hundred ten stages F/45 levels C)
- 1 half cups all-purpose flour
- three/4 cup entire wheat flour
- three tablespoons honey
- 1 half tablespoons olive oil
- 1 1/four teaspoons salt
- 2 cups diced cooked ham
- 1/2 cup honey barbeque sauce, divided
- 2 tablespoons butter
- 1 purple onion, halved and thinly sliced
- 1 clove garlic, minced
- 1 (8 ounce) can pineapple tidbits, tired
- 2 cups mozzarella cheese, shredded
- half of cup shredded Gouda cheese
Instructions :
Prep : 2H | Cook : 12M | Ready in : 2H25M |
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- In a huge bowl, dissolve yeast in heat water. Let stand till creamy, approximately 10 minutes.
- Add the all motive flour, complete wheat flour, honey, olive oil and salt to the yeast combination; stir properly to mix. When the dough has pulled collectively, flip it out onto a lightly floured floor and knead till easy and elastic, approximately eight mins. Lightly oil a large bowl, vicinity the dough in the bowl and turn to coat with oil. Cover with a humid cloth and allow upward push in a warm vicinity till doubled in quantity, about 1 hour.
- Deflate the dough and flip it out onto a gently floured floor. Roll the dough out right into a 14 inch diameter circle and location on a 14 inch pizza pan which has been lightly dusted with cornmeal or lightly oiled. Cover with plastic wrap and set apart.
- Preheat oven to 450 ranges F (230 ranges C). In a small bowl, integrate ham and a couple of tablespoons fish fry sauce; set apart.
- Melt butter in a medium saute pan over medium warmness. Saute onions and garlic in butter, stirring every now and then, until onions are brown and caramelized, about 15 minutes. Remove from warmness and stir in ham and pineapple.
- Spread last 6 tablespoons fish fry sauce over pizza dough. Top with 1/2 of the cheeses. Spread on ham combination. Top with last cheese.
- Bake in heated oven for 15 to 18 mins, till crust is gently browned and cheese completely melted. Let pizza sit for five mins before cutting.
Notes :
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