Pizza Casserole The Best Recipes

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Pizza Casserole

"This recipe takes all the great things we adore on pizza and combines them with egg noodles to shape a outstanding, one-dish casserole to feed your circle of relatives."

Ingredients :

2 cups uncooked egg noodles
half pound lean ground red meat
1 onion, chopped
2 cloves garlic, minced
1 inexperienced bell pepper, chopped
1 cup sliced pepperoni sausage
sixteen ounces pizza sauce
four tablespoons milk
1 cup shredded mozzarella cheese

Instructions :

Prep : 30M	Cook : 7M	Ready in : 1H

Cook noodles according to bundle directions.
Preheat oven to 350 tiers F (175 ranges C).
In a medium skillet over medium-excessive warmness, brown the floor red meat with the onion, garlic and inexperienced bell pepper. Drain extra fats. Stir in the noodles, pepperoni, pizza sauce and milk, and blend well. Pour this mixture into a 2-quart casserole dish.
Bake at 350 degrees F (a hundred seventy five ranges C) for 20 minutes, pinnacle with the cheese, then bake for five to ten extra minutes.

Notes :

Reynolds® Aluminum foil may be used to preserve meals wet, cook it flippantly, and make smooth-up less complicated.

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