Banana Cream Pie IV Tasty Recipes
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Banana Cream Pie IV |
"A banana pie with a graham cracker crust, vanilla pudding and caramel sauce poured over the whipped topping. This is a terrific clean recipe to prepare and absolutely everyone will love it!"
Ingredients :
- 1 (nine inch) organized graham cracker crust
- 1 huge banana, sliced
- 2 cups cold milk
- 2 (three.5 ounce) packages immediate vanilla pudding mix
- 1/2 teaspoon floor cinnamon
- 1 (8 ounce) field frozen whipped topping, thawed
- 1/four cup caramel ice cream topping
Instructions :
Prep : 10M | Cook : 8M | Ready in : 4H10M |
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- Place banana slices in backside of pie crust.
- In a huge bowl, combine milk, pudding mixes and cinnamon. Beat with cord whisk for 1 minute.
- Gently stir in whipped topping to pudding, then spoon combination into pie crust.
- Cover and refrigerate for four hours until pie is installation. When pie is prepared serve with caramel topping.
Notes :
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