Peanut Butter Banana Muffins Best Dishes

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Peanut Butter Banana Muffins

"If you like peanut butter and banana collectively, these truffles are for you."

Ingredients :

1 cup all-purpose flour
three/4 cup quick cooking oats
1/three cup packed brown sugar
1 tablespoon baking powder
1 cup milk
half of cup peanut butter
half of cup mashed ripe banana
1 egg, beaten
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1/four cup all-cause flour
2 tablespoons butter, melted
2 tablespoons packed brown sugar

Instructions :

Prep : 10M	Cook : 12M	Ready in : 28M

Preheat oven to 375 levels F (a hundred ninety tiers C). Grease 12 muffin cups or line with paper muffin liners.
Combine 1 cup flour, oats, 1/3 cup brown sugar, and baking powder. Whisk together milk, peanut butter, banana, egg, oil, and vanilla. Add banana combination to dry elements, mixing just till moistened. Fill prepared muffin cups 3/4 full.
In a small bowl, stir collectively 1/4 cup flour, melted butter and a couple of tablespoons brown sugar. Sprinkle topping flippantly over cakes.
Bake in preheated oven for 18 mins, until golden brown. Serve heat.

Notes :

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