Tuna Curry in a Hurry So Tasty

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Tuna Curry in a Hurry

"A rapid and easy tuna dish with a creamy curry sauce. Serve over rice pilaf."

Ingredients :

• 2 tablespoons butter
• 1 clove garlic, minced
• 1/three cup chopped onion
• 1/three cup chopped inexperienced bell pepper
• 1 (five ounce) can tuna, tired and flaked
• 1 cup sour cream
• 1 teaspoon curry powder

Instructions :

Prep : 5M	Cook : 4M	Ready in : 15M

• Over medium-low heat soften butter in a massive saucepan. Add garlic, onions and inexperienced pepper. Cook slowly, stirring from time to time, till onions are soft.
• Stir in tuna, bitter cream, curry powder, salt and pepper. Heat till heat and serve.

Notes :

• The authentic can of tuna was 6 ounces and has considering that been reduced to five oz due to manufacturer's alternate. Amounts of sour cream may want to be barely decreased.

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