Wine Cooler Muffins So Tasty

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Wine Cooler Muffins

"Wait! Don't pour out that wine cooler! Try making these clean 3 factor desserts as an alternative! I assume berry flavored coolers are the great."

Ingredients :

• three cups buttermilk baking mix
• 1 half cups wine cooler
• 1/4 cup white sugar

Instructions :

Prep : 10M	Cook : 6M	Ready in : 25M

• Preheat oven to 350 ranges F (one hundred seventy five levels C). Lightly grease 6 jumbo muffin cups.
• In a large blending bowl, integrate baking mix and sugar. Pour in wine cooler and mix nicely. Spoon batter into organized muffin tins.
• Bake in preheated oven till golden, approximately 15 minutes. Remove truffles from tin and area on cooling rack.

Notes :

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