Taco in a Bag So Tasty

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Taco in a Bag

"I love Taco in a Bag! I had this recipe on the Covered Bridge Festival in Indiana. My family loves them too! The chip bag serves as a shell for the tacos."

Ingredients :

1 pound lean floor beef
1 (1 ounce) package taco seasoning mix
four (2.Five ounce) packages corn chips
2 cups shredded lettuce
1 chopped clean tomato
1 cup shredded Cheddar cheese
1/3 cup salsa
1/2 cup bitter cream

Instructions :

Prep : 5M	Cook : 4M	Ready in : 15M

Place floor beef in a massive skillet. Cook and stir over medium warmness till browned. Drain extra oil. Mix in the taco seasoning and prepare in line with the directions at the package.
With the bags unopened, gently weigh down the corn chips. Snip the corners off the luggage the usage of scissors and slit open the luggage along the side side. Spoon same quantities of the red meat combination, lettuce, tomato, Cheddar cheese, salsa and sour cream into the bags on top of the crushed chips. Serve inside the bag and eat the usage of a fork.

Notes :

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