Cheese Cake Cups Best Family Recipes
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Cheese Cake Cups |
"Very smooth recipe that may be made with kids. Top with chocolate chips or cherry pie filling, if you like."
Ingredients :
- sixteen vanilla wafer cookies
- 2 (8 ounce) applications cream cheese, softened
- 3/4 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
Instructions :
Prep : 15M | Cook : 16M | Ready in : 30M |
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- Preheat oven to 350 tiers F (a hundred seventy five stages C). Line muffin pans with cupcake papers.
- Place one wafer cookie in the backside of each cupcake paper. In a medium bowl, cream collectively cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour over wafers in cupcake papers.
- Bake in preheated oven 15 minutes, till golden and set.
Notes :
- Reynolds® Aluminum foil can be used to hold meals moist, cook it lightly, and make easy-up easier.
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