Breaded Center Cut Pork Chops The Best Recipes

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Breaded Center Cut Pork Chops

"I normally prepare this recipe for three hundred plus senior residents in which I work, but I've scaled it down for home use. The recipe is for freshly pro and breaded pork chops that come out satisfactory and wet."

Ingredients :

2 cups all-motive flour
6 eggs
1/eight cup milk
2 cups seasoned bread crumbs
1 teaspoon lemon pepper
1 tablespoon dried parsley
1 teaspoon garlic powder
1/4 teaspoon dried dill weed
1 teaspoon Italian-style seasoning
6 (3/4 inch thick) center cut red meat chops

Instructions :

Prep : 25M	Cook : 6M	Ready in : 1H15M

Preheat oven to 375 degrees F (one hundred ninety levels C).
Place the flour in a bowl. Combine the eggs and milk in a separate bowl, mixing together well, after which location the bread crumbs in every other separate bowl. To the bread crumbs stir within the lemon pepper, parsley, garlic powder, dill and Italian-style seasoning.
Dip each chop into the flour, shaking off any extra flour, then dip into the egg/milk mixture, and, eventually, dredge each chop liberally inside the bread crumbs.
Lay the chops into a gently greased 9x13 inch baking dish and pour water as needed into the dish, sufficient to just cover the lowest.
Bake for forty minutes, then reduce warmth to 325 levels F (one hundred sixty five tiers C) for 20 greater minutes.

Notes :

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