Pizza Muffins Good Recipes

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Pizza Muffins

"Great muffin for lunches, with a pasta dish or a past due night time snack."

Ingredients :

2 half of cups all-reason flour
2 teaspoons baking powder
1/2 teaspoon baking soda
half of teaspoon salt
1 teaspoon dried basil leaves
half teaspoon dried oregano
2 tablespoons white sugar
3 sun-dried tomatoes packed in oil, tired and diced
2 half cups shredded sharp Cheddar cheese, divided
4 green onions, chopped
1 egg, overwhelmed
1 1/2 cups buttermilk

Instructions :

Prep : 20M	Cook : 12M	Ready in : 40M

Preheat oven to 375 levels F (one hundred ninety levels C). Grease muffin cups or line with paper muffin liners.
In a large bowl, integrate flour, baking powder, baking soda, salt, basil, oregano and sugar into massive bowl; stir until nicely combined. Mix in tomatoes, 1.5 cups of cheese and onions. In any other bowl beat egg, whisk in buttermilk and stir until mixed. Spoon batter into muffin tins until 1/2 complete. Sprinkle ultimate 1 cup cheese on top of muffins.
Bake in preheated oven for 15 to 20 mins, till a toothpick inserted into center of the muffin comes out smooth.

Notes :

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