Oatmeal Maple Syrup Muffins Best Dishes

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Oatmeal Maple Syrup Muffins

"A candy, yummy, muffin! Try it with actual maple syrup if you get a threat however any maple flavor syrup will do! You may also add half of cup of chopped walnuts to this recipe if you desire."

Ingredients :

half cup butter, softened
half of cup dark brown sugar
half of cup real maple syrup
1 egg
1 teaspoon vanilla extract
1/2 cup half of-and-half of
1 cup all-reason flour
1 cup short cooking oats
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon

Instructions :

Prep : 10M	Cook : 12M	Ready in : 30M

Preheat oven to 375 degrees F (190 levels C). Grease muffin cups or line with paper muffin liners.
In a big bowl, cream collectively butter and brown sugar. Beat in maple syrup, egg, cream and vanilla.
In a separate bowl, stir collectively flour, oats, baking powder, baking soda, salt and cinnamon. Stir flour mixture into egg mixture simply long enough to incorporate. Spoon batter into organized muffin cups.
Bake in preheated oven for 15 to twenty mins. Remove from pans and vicinity on a cord rack to chill before serving.

Notes :

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